Iceland Food Guide
Best Restaurants in Reykjavík
From Michelin star dining to cosy local gems — the top places to eat in Iceland's capital.
Where to Eat in Reykjavík
Reykjavík has an outstanding food scene that punches well above its size. The city is home to Iceland's only Michelin-star restaurant, several award-winning seafood spots, and a lively café culture built around fresh-baked bread and specialty coffee.
Whether you're looking for a romantic dinner, a quick lunch before a glacier tour, or late-night street food after a concert at Harpa, this guide covers the best of Reykjavík's dining scene.
Top Restaurants
Dill Restaurant
Dill is Iceland's first Michelin star restaurant focusing on modern Nordic cuisine using locally sourced seasonal ingredients.
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Messinn
Messinn is famous for traditional Icelandic fish dishes served sizzling in cast iron pans — a true local favourite.
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Brauð & Co
Brauð & Co is one of Reykjavík's most popular bakeries, known for freshly baked sourdough, cinnamon rolls, and pastries.
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Fiskmarkaðurinn
The Fish Market is a celebrated Reykjavík restaurant blending Icelandic seafood with Asian cooking techniques.
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Grillið
Grillið is a rooftop fine dining restaurant at the Radisson Blu Saga Hotel with panoramic views over Reykjavík.
★ View reviews on TripadvisorBars & Nightlife
Lebowski Bar
€€A popular American-style bar inspired by the cult film The Big Lebowski, offering burgers, cocktails, and a lively atmosphere.
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Apotek Kitchen & Bar
€€Set in a historic pharmacy building, Apotek serves craft cocktails and contemporary Icelandic dishes in a stylish setting.
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Sky Bar & Grill
€€€Reykjavík's highest bar, located on the top floor of Centerhotel Arnarhvoll with views of Harpa Concert Hall and the sea.
★ View reviews on TripadvisorDining Tips for Reykjavík
- →Book Michelin-star restaurants like Dill well in advance — they fill up months ahead.
- →Lunch menus (dagsmatur) offer the best value — many restaurants serve cheaper midday specials.
- →Reykjavík nightlife starts late — bars don't fill up until midnight on weekends.
- →Try skyr, lamb, and fresh Arctic char — uniquely Icelandic ingredients you won't find elsewhere.
Explore Reykjavík
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