Le Kock
Burgers
Le Kock is a restaurant in Capital Region, Iceland serving Burgers. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Um
Le Kock is a restaurant in Capital Region, Iceland serving Burgers. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Matargerð
Burgers
Verðlag
€€
Opnunartímar
Mo-Su 11:30-22:00
Sími
+354 571 1555
Vefsíða
Opinber vefsíða
Sérkenni
Nærliggjandi veitingastaðir
Aðrir matarmöguleikar í svæðinu
Veitingastaður
Ramen Momo
28 m • 1 min drive
Ramen Momo is a restaurant in Capital Region, Iceland serving noodle. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Veitingastaður
lóla
42 m • 1 min drive
lóla is a restaurant in Capital Region, Iceland. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Veitingastaður
Steikhúsið
66 m • 1 min drive
Steikhúsið is a restaurant in Capital Region, Iceland serving steak_house. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Veitingastaður
The Sushi Train
70 m • 1 min drive
The Sushi Train is a restaurant in Capital Region, Iceland. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Veitingastaður
The Harbour Restaurant
76 m • 1 min drive
The Harbour Restaurant is a restaurant in Capital Region, Iceland. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Veitingastaður
Seabaron
82 m • 1 min drive
Seabaron is a restaurant in Capital Region, Iceland serving Seafood. Icelandic cuisine has evolved dramatically in recent decades, moving from traditional fish and lamb dishes to world-class dining experiences. Many restaurants now showcase local ingredients — fresh fish, lamb, skyr, and Arctic char — with modern culinary techniques.
Kanna nærsvæði
Vegalengdir og áætlaður akðingstími frá Le Kock
attraction
propeller shield
13 m - 1 min drive
restaurant
Ramen Momo
28 m - 1 min drive
attraction
I8 Gallery
38 m - 1 min drive
restaurant
lóla
42 m - 1 min drive
restaurant
Steikhúsið
66 m - 1 min drive
restaurant
The Sushi Train
70 m - 1 min drive
restaurant
The Harbour Restaurant
76 m - 1 min drive
restaurant
Seabaron
82 m - 1 min drive
Gagnvirkur nærkort
Sýnir staði innan {radius} km
Tegund
Veitingastaður
Matargerð
Burgers
Verðlag
€€
Besti tími
18:00–20:30 í kvoldmat
Besti tími til að heimsækja
Heimilisfang
Tryggvagata 14
Sími
+354 571 1555Vefsíða
Fara á vefsíðu ->Opnunartímar
Mo-Su 11:30-22:00
Leið hingað
Bíll
Besti kosturinn utan borgarkjarna. Nota lifandi leiðsögn.
Gangandi
Í miðborg getur ganga verið fljótlegasta leiðin.
Almenningssamgöngur
Framboð fer eftir staðsetningu; Reykjavík hefur sterkastar samgöngur.
Bílastæði og aðgengi
Athugaðu nærstæð bílastæði og hringdu fyrir aðgengisgæslu.
Staðbundnar ráðleggingar
Helstu nærliggjandi veruðarsæti
Nærliggjandi kaffihús og veitingastaðir
Nærliggjandi veitingastaðir
Accommodation
Hvar á að gista í nærgrein
Hótel og gistihús nær veitingastaðnum
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Getting Around
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Mælðar ferðir nær Reykjavik
Tengdar svæðislegar leiðbeiningar
Tengðar ferðaleiðbeiningar
Algengar spurningar
Þarf ég að bóka borð?
Bókun er mælt með fyrir kvoldmat á vinsælum veitingastöðum, sérstakðlega á sumarmanánunum. Gangandi gestir eru yfirleitt velkomnir í hádegismat. Hringdu alltaf ef þú ert 6 eða fleiri.
Hvert er dæmigert verðlag?
Íslenskir veitingastaðir eru frá ódýrum kaffihúsum (2.000–3.000 kr.) upp í fínasta mat (8.000–15.000+ kr.). Flestar setust-niður-á veitingastaðir eru 3.000–7.000 kr. fyrir rétt.
Er hægt að borga með korti?
Já, kortgreiðslur eru staðlaðar um allt Ísland. Flestar staðir taka Visa og Mastercard. Reiðufé er sjaldan nauðsynlegt.
Er veganamatur og grænmetismatur í boði?
Flestir íslenskir veitingastaðir bjóða upp á grænmetisrétti. Dæmigert veganmataræði er algengara í Reykjavík. Spyrðu þjóninn um mögulegar valkostir.
Hverjar eru dæmigerar opnunartímar?
Flestir veitingastaðir opna um 11:30 í hádegismat og eru opnir til 21:00–23:00. Eldhúsið kann að loka fyrr. Athugaðu alltaf vefsíðu veitingastaðarins eða hringdu í hann.
