reykjavik
About
Kopar is located at Geirsgata 3 in Reykjavík's old harbor. Menu: - Fresh seafood (cod, monkfish, langoustine) - Icelandic lamb - Seasonal vegetables - Creative Nordic preparations Price: Mains ~5,000-7,500 ISK Atmosphere: Modern, harbor views Open: Lunch & dinner Reservations: Recommended Nearby: Harpa concert hall, harbor tours, museums
📖 Story
Kopar sits on the edge of Reykjavík harbor with floor-to-ceiling windows offering harbor and mountain views. The chef uses Icelandic ingredients — fresh fish, lamb, seabirds, herbs — prepared with modern Nordic techniques. Dishes are creative but not overwrought: grilled fish with seasonal vegetables, lamb with Icelandic herbs, langoustine pasta. Prices are mid-range for Reykjavík (~5,000-7,000 ISK mains). The location is perfect for watching sunset over the harbor. Service knowledgeable. Reservations recommended.
✈️ Why Visit
Modern Icelandic cuisine with harbor views — creative seafood dishes, Nordic flavors, waterfront dining.
💡 Did You Know?
Kopar is named after the Icelandic word for 'copper' — referring to the distinctive copper-clad exterior.
Key Facts
Modern Icelandic restaurant
Harbor views
Creative Nordic cuisine
~5,000-7,500 ISK mains
Old harbor location
📍 GPS Location
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